卷心玫瑰花的折纸步骤 手工卷心纸玫瑰的折法

63.This is the bottom view.

64.Insert your finger and use it as an iron to flatten the side wall.

65.We need to prepare for a" double reverse fold" consisting of two mountain and two valley folds.Double-reverse fold map is shown in detail on the left.The order of folding will be:

(1) star --> diamond

(2)star --> heart

(3) diamond --> triangle

(4) heart --> triangle

67.The next thing is to find the "heart" point which is located at (3, 2).Thus, by finding (a) star point, (b) diamond point, and (c) heart point, we can easily apply two mountain-folds along the path.

68.Apply two mountain-folds shown in the steps #66-67.

69.Now, we need to find the "triangle" point which is located about (2/3, -1/3).Prepare for two valley-folds starting from the diamond point to the triangle point and then to the heart point.

70.Apply two valley-folds according to the step #69.

71.Prepare for a pushing of the "heart" point down.

72.Apply the push.

73.Apply the steps #65-72 to all four sides.

74.Gather all the four sides of the rose so that they are grasped in your fist.

75.Let's concentrate on the bottom-half.Prepare for a valley-fold along a crease.

76.Apply the valley-fold of the step #75.Turn the rose by 90 degrees

clockwise direction to work on next leg.

77.Apply the steps #75-76 to all four sides.The picture on the left will be the bottom view of the rose.

78.This is the top view of the rose.

79.This is the side view of the rose.Prepare for a reverse fold at the edge of a petal.

80.Apply the reverse fold so that the petal is attached to the main body.

82.Apply the reverse fold of the steps #79-81 to all four petals.This is the top view after the completion of the reverse folds for all four petals.It is good to compare this picture with the one before the reverse folds (step #78).

83.Turn the rose over so that you can see the bottom.Prepare for a valley-fold.

84.Apply the valley-fold of the step #83 using your right thumb and index fingers.

Then press it with left thumb.